Seal and store everyday ingredients with a compact kitchen helper that gives you control over bag size and sealing.
Simple controls: Use the touch panel to select settings; the electric sealer runs at 130 W and 12 V.
Custom bag sizes: The built-in cutter and roll storage help you make bags up to 11.8 in (30 cm) long, with a 0.1 in (2.5 mm) seal width; a clear window shows the remaining roll.
Food and container use: 90 kPa vacuum suction suits meat, seafood, produce, nuts, and bread. The external attachment also works with jars and marinating bowls; canisters and bowls are not included.
Starter supplies: You get two bag rolls, 10 vacuum bags, an adapter hose, an extra foam gasket, and high-temperature adhesive tape.
